A Scotsman refused to eat 382 days to lose weight

A Scotsman refused to eat 382 days to lose weight

When we talk about the possibility of fasting for more than a full year, the novel will look like a story of old legends, but in reality an old medical journal provided the scientific proof that there was a man who did not eat anything during 382 days and who lived to tell the story.

              

A case study published in the 1973 edition of the Medical Journal of Graduate Studies documents the incredible story of a 27-year-old obese Scottish man who stopped eating for 382 days in a desperate attempt to lose weight. This man did not survive the challenge. But was in good health and managed to increase from 456 to 180 pounds, which weighed 81 kg after 206 kg before, according to doctors at the medical faculty at Dindi University, the weight of men being stable at 196 pounds or 88 kg after five years. Exceptionally long fasting.

The novel began several years ago, when a very religious young man presented himself for treatment. Initially, his intention was not to fast for a long time, but since he had adapted well and wanted to reach his ideal weight, he continued to fast for the longest time recorded in the Guinness Book of Genesis. In 1971, as the doctors wrote at the time of publication of the article.

The man did not eat solid foods, but survived the energy of many fatty deposits, as well as potassium, sodium, and yeast supplements, essential to the body's biological functions, so that stool were rare (at least). According to medical journals, every 37 to 48 days only.

To maintain his state of health during the fasting period, the patient, called "Angus Berber", went to the hospital several times to analyze his blood and urine. Doctors used the results of these tests to provide nutritional supplements and correct deficiencies. Indeed, the Berbers remained healthy.

The case reports at the time indicated that, despite hypoglycaemia and hypoglycaemia, the patient had no symptoms and maintained a normal sense of health.

According to an article in the Chicago Tribune, when Angus Barbery finally had a good meal after his 382-day fast, he had forgotten the taste of food, eating a boiled egg with a slice of butter and butter. Very ".

While such a story may seem astonishing and exciting, it should be noted that extreme fasting is not recommended, and press reports and medical journals indicate that prolonged fasting was very common in the sixties and sixties. ten, but it did not detract from the benefit of dieters after the information Medical treatment of complications and even deaths: nowadays, prolonged fasting is only recommended as part of a treatment supervised by a physician and only when patients meet certain medical criteria.